We are delighted to announce that the 2023 Devon Tourism Awards are taking place at The Riviera Centre in Torquay on 16 November 2023.  Guests will be able to enjoy an arrival drink, canapes and catch up with tourism friends from 6pm to 7pm.  This will be followed by a bespoke two course dinner, coffee and cheese, then the awards and music and networking until late.

You can read about the accessibility of the venue here and find out about their commitment to sustainability here.

Dress code is optional black tie.

Bookings have now closed, for any last minute availability or to be included on our waiting list, please get in touch.

Arrival Drinks

Awards apple juice, Plymouth Gin with Luscombe tonic, Bays Beers -Devon Rock Craft Lager, Devon Cove Pale Ale & Devon Dumpling Ale


To follow



Chicken Liver Parfait

with red onion chutney


Smoked Mackerel

and lemon mousse


Wild Mushroom Cream Cheese (V)

with Truffle oil


Roasted Seasonal Vegetable (Ve) (DF)

with wild herb ragu



Pork Tenderloin Wellington
Served with dauphinoise potatoes, local seasonal vegetables and a red wine jus

** PRE ORDER ONLY Wild Mushroom and Thyme Risotto (Ve) (GF)
Wild mushrooms cooked with arborio rice, white wine and shallots



Plymouth Gin and Honey Custard Pot (**Can be made GF and DF by prior request)
Served with a lavender shortbread and Granny Gothard honeycomb ice cream

** PRE ORDER ONLY Devon Autumnal Fruit Platter (Ve) (GF) (DF)
Mixed local fruit salad served with a homemade sorbet


Curworthy Cheese Devon Oke, Devon Smoake and Devon Maid


Tea, Coffee & Mints

Whilst we take care to preserve the integrity of allergens whilst preparing our food, we must advise that these products are handled in a multi-ingredient kitchen environment. All dishes are prepared in areas where allergens are present. Therefore, there is a risk that ingredients in your meal may have accidentally come into contact with an undeclared allergen, leading to cross contamination. Please also note that we are not a nut-free environment.

(V) Vegetarian (Ve) Vegan (GF) Gluten Free (DF) Dairy Free

** Only guests who let us know on their booking form that they require a vegetarian/vegan/special diet will receive this option.  Please put any dietary requests in the special requirement box, thank you.




Please fill out the wine pre-order form which will enable wine to be delivered to your table ready for your meal. Once the form is submitted, the venue will be in contact to take payment over the phone. 

Please note  The Riviera Centre is a cashless venue but all major debit and credit cards are accepted. Thank you.

6.00pm - welcome drinks reception and canapes
7.00pm - guests to take their seats 
9.00pm - awards ceremony to begin
10.45pm (approx) - awards ceremony and presentations end band starts
12.20pm - last orders
1.00am - Event ends

Note all timings subject to change